初中英语泛读训练：eat bright 3页

初中英语泛读训练：EatBright　　Whenitcomestofood,colorrules!Brightfruitsandcolorfulvegetablesarethekeytoahealthydiet.Theyprovidethebodywithimportantnutrients,suchasvitaminsandminerals,andhelpfightillness.Healthexpertsrecommendthatkidseatfiveormoreservings(份)offruitsandvegetablesaday.　　Herearesomerainbowcolorstobrightenyourplate.　　Red　　Foods:cherries(樱桃),cranberries(越橘),radishes(萝卜),redapples,strawberries,tomatoes　　Promotememory　　Helptheheart　　Reducecancerrisks　　White　　Foods:cauliflower(花菜),onions,mushrooms,potatoes　　Helptheheart　　Reducecancerrisks　　Orange/Yellow　　Foods:apricots(杏),butternutsquash(冬南瓜),cantaloupes(甜瓜),carrots,corn,oranges　　Strengthen\neyesight　　Buildastrongimmunesystem　　Helptheheart　　Blue/Purple　　Foods:blueberries,eggplants(茄子),plums(李子),purplegrapes　　Reducecancerrisks　　Promotememory　　Green　　Foods:asparagus(芦笋)、Broccoli(茎椰菜)、greenbeans、greenpeppers，lettuce(生菜)，spinach(菠菜)，peas　　strengthenbonesandteeth　　Reducecancerrisks　　Strengtheneyesight　　1.Whichofthefollowingfoodgroupscanreducecancerrisks?　　A.Apples,potatoesandoranges.　　B.Greenbeans,eggplantsandcorn.　　C.Purplegrapes,mushroomsandapricots.　　D.Tomatoes,cauliflowerandpeas.　　2.Whichofthefollowingcanpreventpeoplefromgettinginfected?　　A.Corn.B.\nCherries.　　C.Blueberries.D.Spinach.　　3.Whatdoesthetitle“EatBright,EatRight”mean?　　A.It’srightforyoutoeatinabrightenvironment.　　B.It’swiseofyoutoeatbrightandcolorfulfruitsandvegetables.　　C.Healthyfoodcanmakeyoubright.　　D.Eatingwithyourrighthandcanmakeyoubright.　　Key:1-3DAB